This course is intended to provide a basic overview of USDA’s Child and Adult Care Food Program (CACFP). It will briefly touch on over-arching program requirements and how the program may be monitored.
Description
Course Objectives:
By the end of the course, you will be able to:
Describe who is eligible to participate in the CACFP (and who is not)
Discuss the types of CACFP sponsors
Understand how the CACFP is monitored
Prerequisites
Your Completion Percentage
0% Complete
Complete 100% of this course to earn your certificate
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